MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Cowboy Pasta Salad
Categories: Pasta, Beef, Cheese, Vegetables, Herbs
Yield: 10 servings

16 oz Spiral pasta
1 lb Ground beef
3/4 c Water
1 oz Env taco seasoning
2 c Shredded Cheddar cheese
1 lg Bell pepper; chopped
1 md Onion; chopped
1 md Tomato; chopped
4 1/2 oz (2 cans) sliced ripe olives;
- drained
16 oz Bottle Catalina or Western
- salad dressing

Cook pasta according to package directions. Meanwhile,
in a skillet, cook beef over medium heat until no longer
pink, breaking meat into crumbles; drain. Add water and
taco seasoning; simmer, uncovered, for 15 minutes.

Rinse pasta in cold water and drain; place in a large
bowl. Add beef mixture, cheese, green pepper, onion,
tomato and olives; mix well. Add the dressing and toss
to coat.

Cover and refrigerate for at least 1 hour.

Patty Ehlen, Burlington, Wisconsin

Makes: 10 servings

RECIPE FROM: https://www.tasteofhome.com

Uncle Dirty Dave's Archives

MMMMM

... Among economists, the real world is considered to be a special case.
--- MultiMail/Win v0.52
* Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)