MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Broiled Chicken & Artichokes
Categories: Poultry, Vegetables, Cheese, Herbs
Yield: 8 servings

8 Boned, skinned chicken
- thighs
15 oz (2 jars) marinated,
- quartered artichoke hearts
- drained
2 tb Olive oil
1 ts Salt
1/2 ts Pepper
1/4 c Shredded Parmesan cheese
2 tb Minced fresh parsley

Heat broiler. In a large bowl, toss chicken and
artichokes with oil, salt and pepper. Transfer to a
broiler pan.

Broil 3 in. from heat 8-10 minutes, turning chicken and
artichokes halfway through cooking. Sprinkle with
cheese. Broil 1-2 minutes longer or until cheese is
melted. Sprinkle with parsley.

Chris Koon, Midlothian, Virginia

Makes: 8 servings

RECIPE FROM: https://www.tasteofhome.com

Uncle Dirty Dave's Archives

MMMMM

... Where is the Idiot's Guide to Books for Dummies?
--- MultiMail/Win v0.52
* Origin: capitolcityonline.net * Telnet/SSH:2022/HTTP (1:2320/105)