• National Fig Week - 4

    From Dave Drum@1:396/45 to All on Sunday, November 03, 2024 16:00:26
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Fig and Prosciutto Pizza
    Categories: Five, Breads, Fruits, Cheese, Pork
    Yield: 8 Servings

    1 lb Pizza dough
    1 c Fresh figs; pureed
    1/2 c Crumbled feta cheese
    1/4 lb Sliced prosciutto
    1 tb Balsamic vinegar; to taste

    Preheat an oven to 500ºF/260ºC.

    Roll pizza dough onto a baking stone. Spread pureed figs
    over crust for the 'sauce'. Crumble feta cheese over fig
    layer. Arrange prosciutto slices evenly over cheese layer.

    Bake in the preheated oven until crust is crisp and
    browned, 15 to 20 minutes. Drizzle balsamic vinegar over
    pizza.

    Recipe by: Ms. Munchie

    RECIPE FROM: http://allrecipes.com

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    * Origin: Sursum Corda! BBS-Huntsville,AL-bbs.sursum-corda.com (1:396/45)