Hi all,
THis might be a strange request but here goes.
I have a friend writing a book about a future New England (area of the USA) which people have greenhouses but limited space. Large animals are mostly go There are some cows but are few and far between.
Fish, rabbit, chicken are available. Goat, pig, venison are rare and a specialty.
There is no overseas trade, so anything that cannot be grown in the US clima would not be available. Local trade is limited.
Now they mention a volcanic winter that lasted 10 years so whatever could survive a cold climate. Yeah, it gets more difficult, that's why I'm reachin out the Internet Cooking brain-trust! :)
So, post your best New England volcanic winter dishes and you may be publish
One of the big basics that diet will be low on is calcium. Fresh rain water is the best source but free flowing water works well, Take rinsed egg shells (up to 18) and simmer for 30 minutes then turn off. Let completely cool for 2 hours. Remove eggshells and crush, adding to compost pile for any remaining calcium for plants. Industries that crush clam shels for calcium pills will thrive.Why not, xxcarol?!
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