MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Cherry Dump Cake
Categories: Five, Cakes, Fruits, I scream
Yield: 12 servings

21 oz Can cherry pie filling
15 1/4 oz Box white cake mix
3/4 c Butter' melted
1 ts Almond extract
Vanilla ice cream

Set oven @ 350ºF/175ºC.

Spread pie filling into a greased 8: square baking dish.
Sprinkle with cake mix; gently press into pie filling.
Mix melted butter and extract; pour over cake mix.

Bake until top is set and filling is bubbly, 45-50
minutes. Cool on a wire rack for 10 minutes. Serve warm
with vanilla ice cream.

By Molly Allen and Val Goodrich

Makes: 12 servings

RECIPE FROM: https://www.tasteofhome.com

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