MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Dutch Oven French Apple Cobbler
Categories: None
Yield: 1 servings

MMMMM------------------------FOR FILLING-----------------------------
9 Apples; sliced
2 1/4 c Sugar
6 tb Flour
3/4 ts Salt
2 ts Vanilla
2 tb Butter; melted
1 1/2 ts Cinnamon
3/4 ts Nutmeg
1/2 c Cold water

MMMMM-------------------------FOR BATTER------------------------------
3 Eggs; beaten slightly
6 tb Butter; melted
2 c Flour
2 c Sugar
2 ts Baking powder
1 ts Salt

Prepare Filling

Combine all ingredients in large bowl. Mix well. Pour filling into
well oiled dutch oven.

Prepare Batter

Beat eggs & butter. Stir together flour, sugar, baking powder and
salt. Mix into wet ingredients. Pour over filling.

Bake

In a well heated fire or at 500 degrees for 50 min Serve warm with
whipped cream

Recipe by James Tomasino

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